Contributions presented at the conference can be submitted for publication in the special issue of the journal “Molecular Nutrition and Food Research”, published by Wiley. 

Additional information and instruction will be provided soon.

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CISAS – Center for Research and Development in Agrifood Systems and Sustainability, Instituto Politécnico de Viana do Castelo, 4900-347 Viana do Castelo, Portugal, in collaboration with the organizing committee, will present a special award (certificate) for the best poster presented during the event in the area of Applied Food Microbiology.

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Faculty of Pharmaceutical Sciences, University of Sao Paulo, São Paulo, Brazil, in collaboration with the organizing committee, will present a special award (certificate) for the best poster presented during the event in the area of Pharmaceutical Sciences.

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IPC – International Scientific Conference on Probiotics, Prebiotics, Gut Microbiota and Health – Slovak Republic, in collaboration with the organizing committee, will present a special award (certificate and voucher for the registration for upcoming IPC2025 Athens 24-26 June 2025) for the best poster presented during the event in the area of Health Promoting Microorganisms.